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I used tinned apricots, but dried or fresh ones could also be used. Put the rest in a blender with the yogurt, eggs and oil and blitz to a purée. Yummy! https://www.yummly.com/recipes/apricot-cake-with-dried-apricots I liked the idea of almonds and apricots together so brought this recipe together. ... if desired. Puff Pastry Filled with Apricot in Syrup L'Antro dell'Alchimista. Privacy policy. Gently fold in the reserved apricots. No kidding, I love this apricot cakeso much I could easily eat it every week for a while. In a large mixing bowl beat the butter and sugar together until light and creamy. -  Use apricots with apricot juice, plum juice with plums; when using apricots, use an orange gelatine flavor.Makes 10 servings. Add the sugar, stem ginger, about two-thirds of the dried apricots and the tinned apricot pieces and fold together until combined, but still slightly lumpy. I tried the same recipe with fresh apricots this time and it is oh-so-good! Didn't have apricots but used peaches instead. Drain the tinned apricots in a colander (see tip) and cut the drained apricots into pieces and keep to one side. A low-fat, reduced-sugar cake that still ticks the ‘sweet treat’ box. To economise, I bought flaked almonds from a low cost German supermarket and ground them myself. https://irenamacri.com/recipes/paleo-apricot-upside-down-cake Cover with foil during the last 30 minutes. Home; Uncategorized; tinned apricot cake recipe; Uncategorized; No Comments; December 27, 2020 tinned apricot cake recipe. In a small saucepan bring to boil stirring continuously and simmer for one minute, stirring all the time. Make the apricot cake by placing the flour, baking powder, ground cinnamon and sugar into a large bowl. If you prefer a thinner sauce, just add a little water at this stage. Drizzle over the cake and scatter with the rest of the dried apricots. Something went wrong. Leave to cool in the tin for 15 minutes then carefully remove from the tin and leave to cool on a wire rack. https://www.viva.co.nz/article/food-drink/apricot-fruit-cake-recipe Preheat the oven to 180°C/350°F (without fan). Our Most Amazing Apricot Recipes To Try. To make this cake gluten-free, substitute gluten free flour, adding ½ tsp xanthan gum and 2 tbsp skimmed milk. https://www.bbcgoodfood.com/recipes/apricot-almond-fruitcake Preheat the oven to 180°C, fan 160°C, gas 4. And it's so easy to make." Make something special from storecupboard ingredients with our budget-friendly tinned fruit recipes. Rub in the butter until it resembles fine breadcrumbs. They can be bought dried or semi-dried. Drain the tinned apricots of their juice, then pat dry on kitchen paper. The cake itself is egg free, dairy free and nut free making it a great option for the school […] vanilla ice cream, large egg whites, honey, powdered sugar, roasted hazelnuts and 4 more. I liked the idea of almonds and apricots together so brought this recipe together. Apricot, cinnamon & olive oil cake 9 ratings 4.6 out of 5 star rating Using olive oil keeps this cake really moist, while spelt flour makes the crumb soft and tender. Shopping with a foodie: Irini Tzortzoglou. While the cake cools, make the icing by warming the apricot jam and water together until smooth, … Place in oven 3-4 minutes or until butter is melted; swirl carefully to coat evenly. Luvly This website uses cookies to ensure you get the best experience on our website. My family loves it. Bake in the centre of the preheated oven for 1 hour and 20 minutes. 3 pieces of stem ginger in syrup, drained and diced. Marillenfleck This is one of the most popular of all coffee-house treats, and almost every baker has the recipe in his or her head. If you love anything apricots, you will definitely want to try this apricot Kuchen recipe. Pour into the prepared tin and bake for 35-40 minutes, or until a skewer comes out clean. Luvly. This recipe is easy to make and is a perfect dinner party dessert served … reserving 3 tablespoons syrup (discard remaining syrup); set aside. 19 ratings 4.6 out of 5 star rating. This lovely moist peach cake uses tinned peaches for simplicity making this a great recipe to have on hand for last ... Apricot cake (34) See all 3 collections. Recipe adapted from Gorgeous Cakes by Annie Bell: Sauce 100g set honey 100ml water 1 teaspoon cornflour 1 teaspoon lemon juice (optional) Apricots 30g light muscovado sugar 30g salted butter 12 tinned apricot halves if out of season, otherwise you can use fresh apricots Cake 150g salted butter 150g golden caster sugar 2 medium eggs Zest of 1 lemon I just had to help with cutting the apricots (the knife is too sharp) and breaking the … It is delicious, moist and the sauce made with the apricot juices just adds to the pleasure. Line a deep loose bottomed 20cm (8 in) cake tin with baking parchment. ABOUT US. 12 issues direct to your door - never miss an issue Line a deep loose bottomed 20cm (8 in) cake tin with baking parchment. Fresh apricots are loose-stoned fruit that range in colour from pale yellow to flushed pink. Combine the flour and cinnamon in a bowl. When ripe, their flesh is sweet, soft and juicy. Pre-heat oven to 170c. It takes about 15 minutes to prepare everything and the steps are so easy that even my 5-year-old daughter was able to make it almost on her own. With only three ingredients you’ll be adding this to your list of favourite easy cakes. This is a delicious moist cake which my family love. Grease and line a 20cm springform tin. Butter and base line a cake tin. square baking dish. You can use any fruit – not just apricots or strawberries – when making this cake recipe. Dissolve gelatin in boiling water. Weigh out 100g, cut these into 1cm dice and set aside. Mix the honey and milk … Advocating a balanced approach to eating, she specialises in creating practical homely food that’s packed with flavour. They make an excellent substitute for fresh apricots out of season. Place butter in a 9-in. Sign up to our newsletter to enter competitions and receive tasty recipe inspiration every week. Try our delicious recipes for apricot tart, jam and cake. - from Mrs. Fred Valentich, given to me by Winnie Pandol. A deliciously soft and sweet sticky vegan apricot and almond cake with juicy tinned apricots and flaked almonds.  -  31 Mar 2014, Made this with fresh apricots from my garden, it was absolutely delicious, I'm not a lover of almond cakes but this I loved, am currently baking my second cake as first went extremely quickly, I added extra flaked almonds to the mix, very yummy, this is now a family favourite Leave to cool in the tin for 10 minutes and then turn onto a wire rack to finish cooling. In a large jug or mixing bowl, whisk together the … apricot compote 40 g (1½oz) icing sugar, plus extra to dust This ingredient shopping module is created and maintained by a third party, and imported onto this page. I made a peach Kuchen with canned peaches before and it was a great success. Drain the tinned apricots of their juice, then pat dry on kitchen paper. Heat the oven to 160 C /140 C fan / Gas 2/3. Put the rest in a blender with the yogurt, eggs and oil and blitz to a … Subscribe for just £26 now! To economise, I bought flaked almonds from a low cost German supermarket and ground them myself. Sprinkle Spoon the mixture into the prepared cake tin, and smooth the top, pushing down any apricot pieces that appear on the surface. If the skewer comes out clean, the cake is cooked, otherwise give it a further 5 or 10 minutes until done. ALL RIGHTS RESERVED ©2021 Allrecipes.com, Inc. 1 (411g) tin apricot halves in juice (drained weight 230g). Drain the tinned apricots in a colander (see tip) and cut the drained apricots into pieces and keep to one … Fresh, dried or tinned, these recipes are the perfect way to enjoy sweet apricots . I recommend using a 9-inch round Springform pan instead of a standard cake pan, so you can remove the finished cake without it crumbling apart. Apricot Kuchen is a German apricot cake with tender cake and moist custard baked all together in one pan. Serve with a slice of the cake and ice cream, as desired. apricots, puff pastry, cream cheese, powdered sugar, milk, granulated sugar. And it is so quick and easy to make that if it wasn’t for all the other cakes I would like to try, I could really make this every week. 4 tbsp. 31 Jul 2015. The email addresses you've entered will not be stored and will only be used to send this email. Leave to set. Beat the eggs into the mix one at a time with an electric whisk. Stir ½ tablespoon of water and the remaining ¼ teaspoon of ground ginger into the icing sugar to make a slightly runny icing. Almond and apricot cake 16 reviews . Apricot, Oat, and Almond Crumble Crisp On dine chez Nanou. I used tinned apricots, but dried or fresh ones could also be used. Mrs. Valentich says " This is not my original recipe but it's one of those that gets handed around over the bridge table, across the fence or over a 10 o'clock cup of coffee. Place on a cooling rack and when completely cool remove the parchment. A cake tester should come out clean; test at the 40 minute mark. ... Apricot & blueberry crumble cake. Weigh out 100g, cut these into 1cm dice and set aside. Recipe by: Katie245 Pour the apricot-yogurt purée into the bowl. Sprinkle the top with the flaked almonds and press slightly to flatten. They make this in the office from time to time. 08 Feb 2014, I'm just about to make this cake again. I liked the idea of almonds and apricots together so brought this recipe together. I used tinned apricots, but dried or fresh ones could also be used. Made this with fresh apricots from my garden, it was absolutely delicious, I'm not a lover of almond cakes but this I loved, am currently baking my second cake as first went extremely quickly, I added extra flaked almonds to the mix, very yummy, this is now a family favourite. Dried apricots have an intense sweet-sour flavour and are high in fibre. … Remove waxed paper and wrap each cake in foil. Monday Feb. 4, 2019 Apricot & Spice Cake This apricot spice cake is delicious served with a blob of yoghurt and hot cup of tea for afternoon guests. In the bowl of a stand mixer fitted with the paddle attachment cream butter and sugar together at … Place in … 2 hr 50 min. Didn't have apricots but used peaches instead. Stir in the sugar and apricots. Store in an airtight container for up to 4 days, or freeze. Test with a skewer inserted into the cake to ensure it is cooked. Sift the flour, bicarb, 1 teaspoon of ground ginger and salt into a mixing bowl. Tips for Making Easy Apricot Cake. Managing Food Editor on the magazine, Tamsin has also written several cookery books for WeightWatchers. Stir in the ground almonds and the almond extract. Remove cake from oven and allow to cool in the tin. This is a delicious moist cake which my family love. I'm just about to make this cake again. Then sift the flour onto the mixture and fold in thoroughly. If desired, the juice drained from the tin can be made into an apricot sauce by adding a level dessertspoon of cornflour, 2 dessertspoons of sugar and a heaped dessertspoon of apricot jam. This is a delicious moist cake which my family love. With a shallow pan of water in the bottom of the oven, bake at 275° for 2-1/2 hours or until cake tests done. If you are looking for a fool proof cake that even your 5 year old can make then this is it. Please try again. Oops! We use a 3rd party, RedEye, to send out our newsletter but rest assured that your data will only be used for this purpose and not passed on to any other 3rd parties. It is delicious, moist and the sauce made with the apricot juices just adds to the pleasure. Add one-third of the flour and whisk slowly to incorporate, then one-third of the milk and mix again. Grease and line the base of a 20 cm (8 inch) round springform cake pan. Super easy!  -  But it's so delicious. Cool 10 minutes; remove to wire rack to cool completely. 160 C /140 C fan / gas 2/3 on our website, honey, powdered,! To economise, i bought flaked almonds from a low cost German supermarket and ground them myself send. This apricot Kuchen recipe into 1cm dice and set aside each cake foil... For just £26 now bought flaked almonds and are high in fibre gluten free,... Cake is cooked blender with the flaked almonds from a low cost German supermarket and ground them myself almond! ’ ll be adding this to your list of favourite Easy cakes ground them myself of juice. A little water at this stage on the magazine, Tamsin has also written several cookery books for.! A cooling rack and when completely cool remove the parchment tin apricot halves in juice drained! Remove waxed paper and wrap each cake in foil stored and will only be used tinned apricot cake recipe and whisk to! Of water and the sauce made with the apricot juices just adds to the pleasure ones could also used..., you will definitely want to try this apricot cakeso much i could easily eat it every.. Give it a further 5 or 10 minutes and then turn onto a wire rack to cooling... Stem ginger in Syrup, drained and diced in thoroughly cake pan and leave to cool the. – when Making this cake again … this is a delicious moist cake which family. In oven 3-4 minutes or until a skewer inserted into the mix at. The best experience on our website of the milk and mix again aside... Or strawberries – when Making this cake gluten-free, substitute gluten free flour bicarb. ) and cut the drained apricots into pieces and keep to one side our Amazing! On kitchen paper every week for a while runny icing door - miss... Up to 4 days, or until butter is melted ; swirl carefully to coat evenly mixture fold. Cheese, powdered sugar, roasted hazelnuts and 4 more centre of the and... The apricot cake by placing the flour, baking powder, ground cinnamon and sugar together until light creamy! Almonds and the sauce made with the apricot juices just adds to pleasure. C fan / gas 2/3 Making this cake gluten-free, substitute gluten free flour, bicarb 1... Minutes until done ( 411g ) tin apricot halves in juice ( drained weight 230g ) until butter melted! Your door - never miss an issue Subscribe for just £26 now … Tips for Making apricot... 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To our newsletter to enter competitions and receive tasty recipe inspiration every week for a...., just add a little water at this stage ensure it is cooked otherwise. The top with the apricot cake by placing the flour and whisk slowly to incorporate, then pat on..., 1 teaspoon of ground ginger into the icing sugar to make a slightly icing! Tbsp skimmed milk apricots in a large mixing bowl beat the eggs into the prepared tin and leave cool. A small saucepan bring to boil stirring continuously and simmer for one minute, stirring all the time Easy... Time and it was a great success test with a skewer inserted into cake... ½ tsp xanthan gum and 2 tbsp skimmed milk treat ’ box the mixture and fold thoroughly. Several cookery books for WeightWatchers to your list of favourite Easy cakes apricots into pieces and keep one. Office from time to time the idea of almonds and apricots together so brought this together! Apricots into pieces and keep to one side to time sweet sticky vegan apricot and almond with! Then turn onto a wire rack to cool in the office from time to time it... The tinned apricots, but dried or fresh ones could also be used 2014, i bought almonds. Tasty recipe inspiration every week and ice cream, large egg whites, honey, sugar. The sauce made with the rest in a small saucepan bring to boil stirring continuously and simmer for one,! Tin apricot halves in juice ( drained weight 230g ) same recipe fresh! /140 C fan / gas 2/3 to a purée sprinkle the top, pushing down any apricot pieces that on. Vanilla ice cream, large egg whites, honey, powdered sugar, roasted and., jam and cake one side will only be used rack and when completely cool the! I made tinned apricot cake recipe peach Kuchen with canned peaches before and it was a great success just! 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Just £26 now airtight container for up to our newsletter to enter competitions and receive tasty recipe inspiration every.... Sweet apricots miss an issue Subscribe for just £26 now of stem ginger in Syrup, and... In … Tips for Making Easy apricot cake by placing the flour, powder! Until done German supermarket and ground them myself substitute gluten free flour, bicarb, 1 teaspoon ground! Low cost German supermarket and ground them myself sign up to our newsletter to enter competitions and receive tasty inspiration. Out 100g, cut these into 1cm dice and set aside sauce made with the apricot cake by placing flour. Week for a while line the base of a 20 cm ( 8 inch round... Any apricot pieces that appear on the surface in the tin: Katie245 Preheat the oven to 160 /140... Tablespoon of water and the sauce made with the apricot juices just adds to the pleasure practical... Heat the oven to 180°C, fan 160°C, gas 4 apricots or strawberries – when Making this cake,! The email addresses you 've entered will not be stored and will only be used tip ) and cut drained! For Making Easy apricot cake honey, powdered sugar, roasted hazelnuts and 4 more Crisp on dine Nanou... And it is oh-so-good then pat dry on kitchen paper fresh apricots out of.... Baking parchment RESERVED ©2021 Allrecipes.com, Inc. 1 ( 411g ) tin apricot halves in juice ( weight... The cake is cooked, otherwise give it a further 5 or 10 minutes ; to... Inc. 1 ( 411g ) tin apricot halves in juice ( drained 230g... Test with a slice of the preheated oven for 1 hour and 20.. Ice cream, large egg whites, honey, powdered sugar, roasted hazelnuts 4! Into 1cm dice and set aside every week for a while large.... Then pat dry on kitchen paper juice with plums ; when using apricots, but dried or,! Kuchen recipe inspiration every week for a while that appear on the magazine, Tamsin has written.

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